Tuang Coffee Nati #583, Indonesia | Natural Anaerobic
Unroasted raw green coffee beans
| Farm: | Tuang Coffee - Microlot Nati #583 |
| Location: | Nati Village, Manggarai, Flores |
| Varietal: | Kartika |
| Process: | Natural Anaerobic 48 hrs |
| Altitude: | 1,300 MASL |
| Cup score: | 86.25 |
| Cup profile: |
Plum, brown sugar, mixed fruit jam, tamarind |
| Harvest year: | 2024 |
Tuang Coffee is a coffee processor based in Flores, Manggarai, working closely with over 15 villages across the Manggarai region to ensure that every batch of coffee is ethically sourced and meticulously processed. By collaborating directly with farmers, they not only secure the finest coffee cherries but also support sustainable farming practices and improve the livelihoods of local communities. Their goal is to maintain transparency and consistency in every step of the supply chain, from farm to export.
At their processing facility in Ruteng, the central hub of Manggarai, they oversee every stage of post-harvest production, including cherry collection, controlled drying, and grading. They highlight the diverse and complex flavours of Manggarai coffee through experimental processes and terroir conditions. With a commitment to quality and sustainability, they aim to bring the best of Flores coffee to the broader market while empowering the farmers who make it possible.