Microlot Carrancas, Brazil | Natural
Unroasted raw green coffee beans
| Farm/Producer: | Carrancas / Joao Osvaldo |
| Location: | Lavras, South of Minas |
| Varietal: | Yellow Bourbon |
| Process: | Natural |
| Altitude: | 1,000 MASL |
| Cup Score: | 84.25 |
| Cup Profile: |
Pecan, oat milk, yellow pear |
| Harvest Year: | 2024 |
João Osvaldo began his journey in agriculture in 1990 when he acquired his
land and planted his first coffee crops. Through dedication and continuous
learning, he refined his techniques and expanded production over the years.
In 2020, his son Douglas took over coffee farming on the estate, bringing a
fresh perspective and focusing on the production of specialty coffees. His
commitment to quality and innovation quickly gained recognition, and in 2023,
the farm was awarded among the best coffees by Cocatrel.
The family's story is marked by hard work, a passion for coffee, and a
relentless pursuit of excellence, ensuring that each harvest carries the
legacy of dedication and continuous improvement.