UK Store: All Coffee

Producer: Norman Muruku Location: Mbale, Mount Elgon Varietal: SL14, SL28 & Nyasaland Process: Sparkling Water Decaf Altitude: 1800-2200masl Cup Score: 84.5 Cup profile: Cherry, plum, dark chocolate & almond  ...

Owner: - Producers: Gatugi AA Location: Nyeri County Varietal: SL14, SL28 Process: Washed Altitude: 1900-2100 masl Harvest year: 2024 Cup Score: 87.25 Cup profile: Red currant, brown sugar, vine tomato,...

Owner: - Producers: - Location: Argelia, Cauca Varietal: Castillo Process: Sugarcane Decaf, Washed Altitude: 1,700-2,000masl Harvest year: 2024 Cup Score:  85.5 Cup profile: Blackberry, fudge, butterscotch, praline and banana -----...

Owner: Producers: Various Farmers, El Condor Village Location: Huabal District Varietal: Caturra Process: Washed Altitude: 1800-2000 Cup Score:  86 Cup profile: Peach Sherbet, cherry, plum, toffee, mango and dark chocolate....

Owner: Pedro Garcia Diaz Producers: La Palma, San Francisco Village Location: San Jose De Alto Varietal: Tabi Process: Washed Altitude: 1800-2000 Cup Score:  84 Cup profile: Plum, honey, cinnamon, and...

Owner: Producers: Cocatrel Cooperative Location: Southern Minas Gerais Varietal: Mixed Varietals Process: Static Box Natural Altitude: 900-1100 masl Harvest year: 2024 Cup Score:  83.5 Cup profile: Orange, caramel, hazelnut praline...

Owner: Gishyita 170 Producers: Gishyita washing station Location: Karongi District, Western Rwanda Varietal: Red Bourbon Process: Washed Altitude: 1735 - 1800 Harvest year: 2024 Cup Score:  86 Cup profile: Blackberry...

Owner: Bwenda 159 Producers: Bernard Uwitije Location: Nyamagabe District, Southern Province Varietal: Red Bourbon Process: Washed Altitude: 1700 Harvest year: 2024 Cup Score:  85.75 Cup profile: Plum wine, orange bitters,...

Owner: Santa Lucia Producers: Arrieta Brenes Location: Naranjo, Alajuela Varietal: Red Catuai Process: Honey Altitude: 950  -1150 Harvest year: 2024 Cup Score:  85.25 Cup profile: Vanilla custard and Red Berries,...

Owner: Piedra Azul Producers: - Location: La Libertad Varietal: Caturra & Bourbon Process: Washed Altitude: 1500 - 1800 Harvest year: 2024 Cup Score:  86 Cup profile: Apple, caramel, lemon, tropical...

Owner: Max Salazar Producers: Los Cipreses Location: West Valley Varietal: Geisha Process: Washed Altitude: 1700-1800 Harvest year: 2024 Cup Score:  87.25 Cup profile: Black tea, cherry, raspberry, plum, mandarin, balanced...

Owner: La Projecta Producers: - Location: Canton Buenos Aires & Calzontes Arriba Varietal: Mixed Process: Natural Altitude: 1300 - 1700 Harvest year: 2024 Cup Score:  85.5 Cup profile: Red apple,...

Owner: Attia - Rodrigo Oyuela Producers: - Location: - Varietal: Pink Bourbon Process: Washed Altitude: - Harvest year: 2024 Cup Score:  86.5 Cup profile: Peach, apricot, caramel, milk chocolate, juicy,...

Owner: - Producers: Kii AA #2 Location: Kirinyaga Varietal: SL28, SL34 Process: Washed Altitude: 1300-1900 masl Harvest year: 2024 Cup Score:  86.5 Cup profile: Orange, caramel, lime, bright acidity  ...

Owner: Producers: El Refugio Location: Villamaría, Caldas, Colombia Varietal: Geisha Process: Washed Altitude: 1750-2050 Cup Score:  86.5 Cup profile: Orange, apple, bergamot and black tea with honey   ----- El...